Simple Wild Blueberry Pie Recipe
Simple Wild Blueberry Pie Recipe
This is a simple and quick blueberry pie recipe that is suitable for any sweet evening!
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Servings: 6
Ingredients
Crust
- 6 oz butter
- 1.8 cup flour
- 0.4 cup oats
- 1 tsp vanilla
- 1 tsp baking powder
- 1 tbsp sugar
- 1 pinch salt
Filling
- 1 cup wild blueberry or store bought
- 1 tbsp potato flour
- 2 tbsp sugar
Instructions
- Mix flour, baking powder, salt, sugar and vanilla.
- Melt the butter and mix it together with the rest of the dry ingredients.
- Flatten the dough in 9-10 inche pie tin.
- Mix the blueberry with the potato flour and sugar, then pour in to the pie crust.
- Bake the pie far down in the oven on 350F (175C) for 30 minutes.
Nutrition
Calories: 2401kcal | Carbohydrates: 253g | Protein: 30g | Fat: 143g | Saturated Fat: 88g | Cholesterol: 366mg | Sodium: 1686mg | Potassium: 513mg | Fiber: 13g | Sugar: 52g | Vitamin A: 4331IU | Vitamin C: 14mg | Calcium: 326mg | Iron: 13mg
