Crème Brûlée, Dessert, Recipe |
You must know that I am a frustrated historian. Before starting this blog post about White Chocolate Crème Brûlée, I needed to know the history behind the “darling of the restaurant boom”. According to food historians, the origin of crème brûlée is unclear. Based on...
Chocolate Sauce, Dessert, Recipe |
Easy Homemade Chocolate Sauce with Heavy Cream Chocolate is a global phenomena. One day, the Mayans decided to open up a cacao fruit that fell from the tree and eat it. This was the groundbreaking discovery of the Mayans that the rest of the world has continued to...
Chocolate Sauce, Dessert, Recipe, Sauce |
Spicy Chocolate Sauce with Chili The people who discovered chocolate were the Mayans and the Incans. Both of these are ancient civilizations based in what we know now as Mexico. Mexico is famous for their knack in creating different flavors with chocolate. Chocolate...
Chocolate Sauce, Dessert, Recipe, Sauce |
Amazing Chocolate Raspberry Sauce Chocolate is typically paired with fruits because these two complement each other. The kind of fruit that is mostly paired with chocolate are berries because berries have a tang that cuts through the richness of chocolate....
Chocolate Sauce, Dessert, Recipe |
Tasty Homemade White Chocolate Sauce with Lime White chocolate is the underdog of chocolates. It’s the most detached from the chocolate umbrella yet one of the most versatile and enticing kinds. White chocolate is made with cocoa butter, milk solids and sugar. It’s...
