Keto Friendly Tahini Recipe
This low carb vegan and keto friendly tahini recipe is perfect to use as a sauce, dip or if you're making your own hummus!
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Servings: 2
Ingredients
- 0.2 cups sesame seeds peeled
- 0.1 cups olive oil
- 1 pinch salt
Instructions
- Preheat a frying pan to medium heat. Add the sesame seeds and stir/shake every now and then. Roast them until they have pinkish color. The more colorful the seeds become the nuttier the taste will be.
- Add the roasted sesame seeds to a food processor and mix it turns into a powder. Add a bit of oil and mix. Repeat until you have the desired taste and consistency.
- Season with salt.
- Serve and enjoy!
Nutrition
Calories: 181kcal | Carbohydrates: 4g | Protein: 3g | Fat: 18g | Saturated Fat: 3g | Sodium: 21mg | Potassium: 70mg | Fiber: 2g | Sugar: 1g | Calcium: 146mg | Iron: 2mg